This was the second of our "curry" cooking nights
and 16 months since the last one. The previous event was purely Indian,
but for this event, we cooked curries from around the world. Everyone
went home well fed with some excellent food prepared by the five
"chef's du jour". The event had almost 30 people attending which
proves the popularity of the cooking nights. We try and limit these
events to around 25 people, but many people dropped out at the last
minute and were replaced by people on the extensive waiting list.
So, sign the poll early if you want a guaranteed place at the cooking
nights!
